ocelot: (Default)
ocelot ([personal profile] ocelot) wrote2009-05-17 11:27 am
Entry tags:

Vegan chocolate frosting

For my own reference, in case the original site has gone away for good:

INGREDIENTS

o 1 cup sugar
o 6 T corn starch
o 4 T cocoa
o 1/2 t salt
o 1 cup water
o 2 T oil
o 1/2 t vanilla


METHOD
Mix sugar, cornstarch, salt, and cocoa in a medium sauce pan. Whisk in the water. Heat over medium until it gets thick and starts to boil. Boil for 1-2 minutes (make sure you don't boil too long, or it will set like toffee). Remove from heat and stir in oil and vanilla. Cool and spread on cooled cake.

Enjoy!

[identity profile] figgy-newton.livejournal.com 2009-05-18 03:45 pm (UTC)(link)
Amusing that we both posted things for our own reference that the other was pleased to see! I will definitely use this recipe :)

[identity profile] therealocelot.livejournal.com 2009-05-18 05:20 pm (UTC)(link)
It's a lot of fun to make, and has the texture/consistency of the chocolate frosting used on/in Baskin Robbins ice cream pies. It's supposedly good made with coffee in place of water, and I might try it with coconut milk (or something) in place of water to make a creamier frosting.