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Vegan chocolate frosting

For my own reference, in case the original site has gone away for good:

INGREDIENTS

o 1 cup sugar
o 6 T corn starch
o 4 T cocoa
o 1/2 t salt
o 1 cup water
o 2 T oil
o 1/2 t vanilla


METHOD
Mix sugar, cornstarch, salt, and cocoa in a medium sauce pan. Whisk in the water. Heat over medium until it gets thick and starts to boil. Boil for 1-2 minutes (make sure you don't boil too long, or it will set like toffee). Remove from heat and stir in oil and vanilla. Cool and spread on cooled cake.

Enjoy!

(no subject)

Astrid has a coin bank made out of a canning jar with a slot cut in the lid.

koyote just dubbed it Jar Jar Banks.